Jumpstart Your Sourdough Journey—From Starter to Loaf, Simplified for You!

Master Sourdough in No Time—

Even If You’re a Complete Beginner!

For just $27, you’ll get instant access to everything you need to bake your first sourdough loaf. No special equipment, no guesswork, and no hours wasted searching the web for answers!

The Big Problem: Tired of Overcomplicating Sourdough?

You’ve spent hours reading blog posts, watching YouTube videos, and asking friends for advice, but the more you learn, the more confusing it gets.

I get it—I’ve been there. I used to spend

weeks trying to piece together sourdough techniques from different sources, only to end up with bread that didn’t rise, dough that was hard to shape, and tons of questions I couldn’t answer.

Sound familiar? Let me save you the frustration.

The Simple Solution: One Course, One System, Quick Results!

This Intro to Sourdough

course is designed to get you baking faster and more confidently—with a simple, step-by-step process that’s easy to follow. No more wasting time on trial and error.

In this course, you’ll go from confused beginner to confident baker in just a few lessons, and you’ll be pulling fresh, delicious sourdough out of your oven in no time.

Why This Course Is Different (And Perfect for You)

  • You’ll Understand Quickly: Simple, easy-to-follow lessons take you through the entire process, from caring for your starter to baking a perfect loaf.

  • You Don’t Need Special Equipment: All you need are basic kitchen tools and an oven.

  • You’ll Save Time: No need to research for hours. You'll have all the info in just a few short lessons.

  • You’ll Gain Confidence: With video demonstrations and clear instructions, you’ll know exactly what to do—and why—at every step.

What You’ll Get:

10 Quick Lessons + 9 Step-by-Step Videos

No fluff—just clear, actionable instructions so you can start right away.

Bonus Content

Learn how to make sourdough sandwich bread and pizza dough with easy-to-follow bonus videos.

One-Page Sourdough Cheat Sheet

Your go-to reference to keep the process easy for making a loaf of sourdough bread.

PDF’s, Tools, & Checklists

Visual guides, checklists, and time planning worksheets for making sourdough bread using room temperature fermentation, cold fermentation, and a combination.

Why It Works (Real Results, Real Success)

Imagine pulling a perfectly baked loaf of sourdough from your oven, knowing exactly how you got there and feeling confident in your skills. That’s what this course gives you.

You’ll also learn how to care for your sourdough starter, avoid common mistakes, and bake delicious bread with just a few minutes of prep time.

Here's what some previous Intro. to Sourdough students had to say:

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Monica

"I am beyond amazed by my bread! I’m so glad I took your class!"

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Alice

"Thanks for all the information, Jenny! I’ve already made my first loaf, and it’s amazing!"

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Katy

"I never thought I could make bread this good. Your instructions were so clear, and it was easier than I expected!"

What’s Inside the Intro to Sourdough Course:

  • Sourdough Starter 101: Everything you need to know to create, care for, and maintain a strong, healthy starter.

  • Mixing and Shaping the Dough: Learn how to mix your dough, perform the stretch and folds, and shape it into a perfect loaf.

  • Baking and Troubleshooting: From scoring to oven time, get expert tips to bake your bread to perfection every time.

  • Bonus Content: Master the art of sourdough pizza and sandwich bread—two versatile and family-friendly recipes that take your sourdough skills to the next level.

Stop Searching, Start Baking

You could keep scouring the internet for free resources, spending hours trying to figure it all out, or you could start baking this week with a clear, proven process that works.

For just $27, you’ll have lifetime access to the full Intro to Sourdough

course, including videos, cheat sheets, and bonuses.

This small investment will save you hours of frustration and set you up for success with every loaf you bake.

$97

$27

• 100% Risk-Free Guarantee •

At Starting Sourdough from Scratch, we are committed to providing an exceptional learning experience. We believe so strongly in the value and quality of our course that we offer a 100% Risk-Free Guarantee.

• Enroll with Confidence •

30-Day Money-Back Guarantee

If, for any reason, you are not completely satisfied with the course within the first 30 days of enrollment, simply let us know, and we will issue a full refund—no questions asked.

Lifetime Access

Your enrollment grants you lifetime access to the course materials. Learn at your own pace and revisit the content anytime to reinforce your learning.

Support and Community

Join other learners and get access to your instructor. Whether you need help with course content or technical assistance, we’re here to support you every step of the way.

Our Promise

We are confident that our course will provide you with the knowledge and skills you’re looking for. If it doesn’t meet your expectations, we’ll make it right.

FAQ

Does this course work for beginners?

Yes! This course is designed for both beginners and experienced bakers, with clear instructions and video demonstrations.

Do I need any special equipment?

No! All you need are basic kitchen tools like a mixing bowl, measuring cups, and an oven.

Can I access the course materials after the completing the program?

Yes! You have lifetime access. And will receive notice of any course updates in the future.

Can I share my course access with others?

This course is intended for individual use only and is non-transferable. Sharing this course is not permitted. We encourage friends who are interested to join the course so they can receive their own personalized learning experience and support.

Are there any prerequisites for the course?

Nope. No prior experience needed, but access to a functioning kitchen is critical.

About the Instructor

There are so many people talking about sourdough

online, how do you know if this instructor can help you?

  • Jenny has taught thousands of students through in-person and online sourdough classes

  • Published author of two bread baking cookbooks (Everyday Bread Baking and Celebrate with Bread Baking)

  • Over 10 years experience baking sourdough, teaching, and recipe development

  • Master's Degree in Specialized Education gives her the tools to break down concepts for learners

  • Jenny has 5 kids and uses her home experience to help students fit sourdough into their busy lives

Ready to Get Started?

Say goodbye to sourdough confusion—Join the Intro to Sourdough course today for just $27 and start baking your own bread this week!

How it works

Step 1

Explore the FAQs to ensure this course aligns with your learning goals and needs.

Read over the course features, the FAQs, and the instructor information. Ask any questions you may have.

Step 2

Take the next step towards making sourdough a regular part of your life!

Secure your spot in the course and embark on your journey to the easiest way to make delicious sourdough breads!

Step 3

Once successfully enrolled in Intro. to Sourdough course, keep an eye on your inbox for an email containing your login information.

Once received, dive into the course materials and get started!

Jumpstart Your Sourdough Journey—

From Starter to Loaf, Simplified for You!

Don’t let sourdough overwhelm you! This easy-to-follow course will give you the tools and confidence you need to start baking delicious sourdough bread—quickly and with zero confusion.

CONNECT WITH ME TODAY!

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